by Scott
In the run up to Thanksgiving here at VO HQ, we've gotten some new treats to try out this winter. Touring hubs with disc mounts arrived yesterday, along with some super wide 700C fenders for us to test out on the Camargue. 26" rims for the smaller Camargue test bike arrived as well in the last sample box to get here before the Thanksgiving holiday. With the holiday approaching quickly, I thought a little post about something close to my heart would be appropriate as we head into a time of cold weather and warm drinks.
Ask anyone here, I'm partial to cookies- (Biscuits to our friends across the pond in the UK and down under in Australia and New Zealand) To me, having a cookie (or two) with a cup of tea (Yorkshire Gold if you're asking for a recommendation) after a ride in the cold is wonderful. I like something plain, nothing fancy. I'm partial to shortbread cookies with tea. I think that the butter, sugar and salt in the shortbread helps with recovery after the ride. When we lived in Australia we got taken in by Tim Tams. Those work well with a post ride tea here in the winter. The chocolate won't melt as it's cool here. We always kept the Tim Tam's in the fridge in the summer months down under.
In the run up to Thanksgiving here at VO HQ, we've gotten some new treats to try out this winter. Touring hubs with disc mounts arrived yesterday, along with some super wide 700C fenders for us to test out on the Camargue. 26" rims for the smaller Camargue test bike arrived as well in the last sample box to get here before the Thanksgiving holiday. With the holiday approaching quickly, I thought a little post about something close to my heart would be appropriate as we head into a time of cold weather and warm drinks.
Ask anyone here, I'm partial to cookies- (Biscuits to our friends across the pond in the UK and down under in Australia and New Zealand) To me, having a cookie (or two) with a cup of tea (Yorkshire Gold if you're asking for a recommendation) after a ride in the cold is wonderful. I like something plain, nothing fancy. I'm partial to shortbread cookies with tea. I think that the butter, sugar and salt in the shortbread helps with recovery after the ride. When we lived in Australia we got taken in by Tim Tams. Those work well with a post ride tea here in the winter. The chocolate won't melt as it's cool here. We always kept the Tim Tam's in the fridge in the summer months down under.
We'll be closed here at VO this Thursday and Friday for Thanksgiving. I'm thankful for some time off and lovely folks to ride with. The weather looks good for a ride for most of the holiday, although we'll be looking forward to tea and cookies afterwards.
What is your choice of
beverage and treat after a cold winter's ride?